COLUMBIA KÖLSCH BRAND ALE Alcohol by Volume: 4.0% Aroma: Fruity, spicy Color : Golden Body: Light Taste: Fruity with a slightly dry finish Beer Style: A top-fermented German Kölsch Availability: Draft and Bottles Year Round

   AWARDS:
•Winner of People’s Choice Best of Show Award for Best Microbrewery at the Tri-Cities À La Carte Festival.
•Winner of People’s Choice Award at the 1998 Hop Rod Brew Fest, Mabton, Wash.
•It was the most popular beer at the Oregon Brewers Festival in Portland, Ore. Kölsch was the only beer to have all 20 kegs consumed.

   Tasting Notes:

   This is a smooth, soft-bodied, golden ale that is lightly fruity with a pleasing dry finish. It is styled after the Kölsch beers of Germany. The yeast culture is a hybrid between a lager and an ale. Extended cold conditioning is used to develop the dry finish characteristic of lager beers, and yet retains the fruitiness found in ales. The lower alcohol content makes this a very refreshing, thirst-quenching ale. The Columbia Kölsch is our best-selling draft beer.

HARVEST PALE ALE Alcohol by Volume: 6.2% Hop Bitterness (IBU's) : 40 Color: Amber; Aroma:Malty, hoppy; Body:Medium Availability: Draft and Bottles Year Round Malts: American 2-row, 40L Crystal, 80L Crystal, Carapils Hops: Cascade, Centennial, Northern Brewer Original Gravity: 1.060-1.062

   Tasting Notes:

   This is a medium-bodied, amber colored beer with a distinctive aroma and refreshing flavor. Northern brewer, centennial and cascade hops are combined with caramel barley to achieve a delightful balance of natural sweetness and assertive hop finish. Harvest Pale Ale is dry-hopped to give this beer an amazing hop aroma. It’s an excellent choice for the descriminating palate.
Harvest Pale Ale is available in bottles and draft and is best served at 45°F-50°F. The taste is Malty with assertive hop bitterness.

RUNAWAY RED ALE Alcohol by Volume: 5.7% Hop Bitterness (IBU's) : 25 Color: Reddish Amber;Aroma: Malty, fruity, hoppy; Body: Medium to full Availability: Draft and Bottles Year Round Malts: American 2-row malt, Carastan and Crystal Hops: Cascade, Tettnanger, Willamette Original Gravity: 1.050

   Tasting Notes:

   This is a medium-bodied, amber colored beer with a distinctive aroma and refreshing flavor. Northern brewer, centennial and cascade hops are combined with caramel barley to achieve a delightful balance of natural sweetness and assertive hop finish. Harvest Pale Ale is dry-hopped to give this beer an amazing hop aroma. It’s an excellent choice for the descriminating palate.
Harvest Pale Ale is available in bottles and draft and is best served at 45°F-50°F. The taste is Fruity, malty with a dry finish.

STERNWHEELER STOUT Alcohol by Volume: 5.8% Hop Bitterness (IBU's) : 30 Color: Very Dark;Aroma: Malty; Body: Medium to full Availability: Draft and Bottles Year Round Malts:   American 2-row, Chocolate, Munich, Crystal, Roasted Barely and Black Patent Hops: Cascade, Centennial, Willamette Original Gravity: 1.050-1.054

   Tasting Notes:

   This is a dark, almost black, beer that gets its deep rich mocha taste from roasted barley, chocolate and black patent malts combined with Northwest two-row barley. This ale is mildly hopped with Willamette. Cascade and Centennial hops. If you like stouts, you’ll love this one. And if you don’t like stouts, this one could change your mind! Sternwheeler Stout is available in bottles and draft and is best served at 50°F-55°F. The taste is Malty with roasted and caramel flavor.

BARLEY WINE STYLE ALE Alcohol by Volume: 9.3% Hop Bitterness (IBU's) : 84 Color: Amber;Aroma: Malty, alcohol; Body: Full Availability: Bottles Year Round Malts: American 2-row, Wheat, Munich and Crystal Hops: Cascade, Chinook Original Gravity: 1.096

   Tasting Notes:

   The Barley Wine Style Ale is our most potent ale and is characterized by a rich, malty flavor and is balanced with a heavy hop bitterness. This beer is sweet with a hint of caramel flavor and the high hop bitterness is barely preceivable over the intense malt and alcohol. Barleywines are typically aged for one year before release and will continue to improve for several years. The taste is Intense malt and alcohol

ON TAP

   Pasco Porter:

   The Pasco Porter is a robust porter with a deep ruby red color that derives its dark color from caramel and chocolate malts instead of roasted and black malts normally found in stouts. This is a medium-bodied beer with fruity esters that are proportionally balanced with hop bitterness character. It is 7.1 % alcohol by volume and has 48 International Bittering Units. Pasco Porter is available only in draft at the Ice Harbor Brewing Company® tasting room and at select establishments throughout the Tri-Cities.

   E.S.B. (Extra Special Bitter)
   The Extra Special Bitter (ESB) is a full-bodied, amber colored highly hopped British style ale. This ale is sweeter than your traditional bitter yet balanced with the right amount of five different hops. The ESB is “dry-hopped” with Centennial hops for 14 days to give an exceptional hop aroma..“Dry-hopping” is simply adding the hops after the beer has finished fermenting. This process is what brings out the strong hop aroma characteristic of E.S.B. E.S.B. is available in draft only.
CHARACTERISTICS:
Color:Amber
Aroma:Malty, caramel
Body:Full
Taste:Malty and hoppy

TECHNICAL SPECIFICATIONS:
Beer Style: Classic English Extra Special Bitter
Original Gravity: 1.053
Estimated Alcohol Content: 5.3% by volume
Grain Bill: American 2-row, Crystal and Carastan malts
Hops: Galena, Chinook, Perle and Centennial

   OKTOBERFEST STYLE ALE
   This is beer style was originally brewed in 1810 as a special beer for the wedding celebration for the Crown Prince of Bavarian. The term “Oktoberfest” has evolved as the name applied to the special beers brewed for the German beer festival held in late September to mid-October each year. This delicious style of beer is medium-strong, malty, amber-red, full of bouquet and sweetly spicy. Although brewed with lager yeast, this beer was fermented with European ale yeast that produces the desired Oktoberfest flavor profiles.
Oktoberfest Style Ale is available in draft only and is best served at 40°F-45°F.

CHARACTERISTICS:
Color:Amber
Aroma:Malty
Body:Full
Taste:Malty with slight sweetness

TECHNICAL SPECIFICATIONS:
Beer Style: A top-fermented German Ale
Original Gravity: 1.051
Estimated Alcohol Content: 4.5% by volume.
Grain Bill: Premium 2-row malt, Munich malt, Vienna malt, CaraPils malt and 80°L Crystal malt
Hops: Willametter (25 IBUs)

   DÜSSELFDORF STYLE ALT ALE
   The Alt Ale has a slight aroma of caramel, is slightly dry on the palette without being overly bitter, and finishes with a wonderful caramel/malty aftertaste. It has very little hop aroma or flavor, but a characteristic hop bitterness that counters the residual sweetness of the Munich malt, and it is well-attenuated with a light to medium body.The overall impression is clean, crisp and flavorful. It has a beautiful deep copper color with a nice white head. And it has a sturdy complex German maltiness with a wonderful hoppiness that brings everything into balance. It is a very drinkable beer with a big, intense flavor profile, but neither sweet nor unusually alcoholic. “Alt” is German for “old,” meaning simply that it is top-fermented the old way.
Düsselfdorf Style Alt Ale is available in draft only and is best served at 45°F-50°F.

CHARACTERISTICS:
Color:Deep copper
Aroma:Malty with slight caramel nose
Body:Light to medium
Taste:Malty, hoppy

TECHNICAL SPECIFICATIONS:
Beer Style: A top-fermented German Ale
Original Gravity: 1.053
Estimated Alcohol Content: 5.4% by volume.
Grain Bill: American 2-row malt, Munich malt, Wheat malt
Hops: German Hallertaeu (40 IBUs)

   PALOUSE WHEAT ALE
   This wheat beer is styled after the German Hefe Weizen beers. The term Hefe Weizen refers to wheat beer that has yeast (Hefe) in it. It is cloudy and opaque with light wheat notes. It is very low in hop bitterness and hop flavor. This beer is light to medium bodied with a noticeable fruit character and displays some yeasty, breadlike notes. It’s great with a slice of lime.
Palouse Wheat Ale is available in draft only.
Alcohol content: 4.0% by volume

   BROWN ALE
   This is a malty, caramel-flavored beer with a distinctive nutty or toffee flavor. This beer is the modern descendent of the ales drunk by Mary Queen of Scots and Robin Hood.
Brown Ale is available in draft only.

   I.P.A. (INDIA PALE ALE)
   I.P.A. is available in draft only.